Dodatne informacije

• Lični podaci

• Datum rođenja: 03.11.1974.
• Mesto rođenja: Niš

• Obrazovanje

• Fakultet: Filozofski
• Odsek / Grupa / Smer: Hemija
• Godina diplomiranja: 2000.

• Spisak publikacija

• Knjige i udžbenici:

  Violeta Rakić (2017) Praktikum iz analitičke hemije, Visoka poljoprivredno-prehrambena škola strukovnih studija, Prokuplje.

  Violeta Rakić (2016) Praktikum iz biohemije, Visoka poljoprivredno-prehrambena škola strukovnih studija, Prokuplje.

  Violeta Rakić, Nikola Stolić (2012) Hemijska analiza stočne hrane - praktikum, Visoka poljoprivredno-prehrambena škola strukovnih studija, Prokuplje.

  Ljubiša Jovanović, Violeta Rakić (2009) Praktikum iz organske hemije, Visoka poljoprivredno-prehrambena škola strukovnih studija, Prokuplje.

  Ljubiša Jovanović, Violeta Rakić, Biljana Ristić (2007) Praktikum iz opšte i neorganske hemije, Visoka poljoprivredno-prehrambena škola strukovnih studija, Prokuplje.

• Radovi u časopisima sa IMPACT faktorom:

  Dejan Popović, Gordana Kocić, Vuka Katić, Aleksandra Zarubica, Ljubinka Janković-Veličković, Andrija Jović, Vladimir Petrović, Violeta Rakić, Nataša Poklar Ulrih, Danka Sokolović, Marko Stojanović, Aleksandar Milosavljević, Marko Stanković, Zorica Jović, Goran Radenković, Dušan Sokolović (2019) Anthocyanins Protect Hepatocytes against CCl4-Induced Acute Liver Injury in Rats by Inhibiting Pro-inflammatory mediators, Polyamine Catabolism, Lipocalin-2, and Excessive Proliferation of Kupffer Cells, Antioxidants, 2019, 8(10): 451 (1-23).

  Violeta Rakić , Åsmund Rinnan , Tomaž Polak , Mihaela Skrt , Milena Miljković , Nataša Poklar Ulrih (2019) pH-induced structural forms of cyanidin and cyanidin 3-O-β-glucopyranoside, Dyes and Pigments, 2019, 165: 71-80.

  Dejan Popović, Gordana Kocić, Vuka Katić, Zorica Jović, Aleksandra Zarubica, Ljubinka Janković Veličković, Valentina Nikolić, Andrija Jović, Braca Kundalić, Violeta Rakić, Nataša    Poklar Ulrih, Mihaela Skrt, Danka Sokolović,  Ljubomir Dinić, Marko Stojanović, Aleksandar Milosavljević, Filip Veličković, Dušan Sokolović (2019) Protective effects of anthocyanins from bilberry extract in rats exposed to nephrotoxic effects of carbon tetrachloride, Chemico-Biological Interactions, 2019, 304: 61-72.

  Violeta Rakić, Ajda Ota, Dušan Sokolović, Nataša Poklar Ulrih (2017) Interactions of cyanidin and cyanidin 3-O-β-glucopyranoside with model lipid membranes, Journal of Thermal Analysis and Calorimetry, 2017 (2) 127: 1467–1477.

  Milica Veljković, Dragana R. Pavlović, Nenad Stojiljković, Sonja Ilić, Ivan Jovanović, Nataša Poklar Ulrih, Violeta Rakić, Ljubinka Veličković and Dušan Sokolović, Bilberry: Chemical Profiling, in Vitro and in Vivo Antioxidant Activity and Nephroprotective Effect against Gentamicin Toxicity in Rats, Phytotherapy Research, 2017 (1) 3: 115–123.

  Violeta P. Rakić, Mihaela A. Skrt, Milena N. Miljković, Danijela A. Kostić, Dušan T. Sokolović, Nataša E. Poklar Ulrih, Effects of pH on the stability of cyanidin and cyanidin 3-O-β-glucopyranoside in aqueous solution, Hemijska industrija, 2015 (5) 69: 511–522.

  Violeta P. Rakić, Ajda M. Ota, Mihaela A. Skrt, Milena N. Miljković, Danijela A. Kostić, Dušan T. Sokolović, Nataša E. Poklar Ulrih, Investigation of fluorescence properties of cyanidin and cyanidin 3-O-β-glucopyranoside, Hemijska industrija, 2015 (2) 69: 155–163.

• Radovi u ostalim časopisima:

  Violeta Rakić, Milena Miljković, Vojkan Miljković, Nemanja Stančić (2018) Influence of additives on spectroscopic characteristics of the carminic acid, ARTTE Applied Researches in Technics, Technologies and Education, Journal of the Faculty of Technics and Technologies, Trakia University, 2018 (4) 6 : 333-339.

  Vojkan M. Miljković, Milena N. Miljković, Violeta Rakić (2018) Effect of additive on the process parameters and coagulation in a production of feta cheese, ARTTE Applied Researches in Technics, Technologies and Education, Journal of the Faculty of Technics and Technologies, Trakia University, 2018 (4) 6 : 351-358.

  Violeta Rakić, Milena Miljković, Dušan Sokolović, Nataša Poklar Ulrih (2017) Effects of pH on hue angle and visible absorption maxima of cyanidin, Journal of Agricultural, Food and Environmental Sciences, Special Issue: Proceedings 3rd International Symposium for Agriculture and Food 18-20 October 2017, Ohrid, Republic of Macedonia, 2018 (6) : 72, 7-11.

  Violeta P. Rakić, Ajda M. Ota, Špela F. Može Bornšek, Milena N. Miljković, Dušan T. Sokolović, Nataša E. Poklar Ulrih (2014) The colour and stability of cyanidin and cyaniding 3-O-β-glucopyranoside, Advanced technologies/Savremene tehnologije, 2014 (2) 3: 05-09. 

  Violeta Rakić, Vojkan Miljković, Milan Momčilović, Dušan Sokolović, Novica Bojanić (2012) Uticaj nekih prehrambenih aditiva na spektrofotometrijsko određivanje boje Ponceau 4R, Advanced technologies/Savremene tehnologije, 2012 (2) 1: 71-76. 

• Radovi na naučnim skupovima međunarodnog značaja:

  Violeta Rakić, Milena Miljković, Vojkan Miljković & Nemanja Stančić (2019) Spectrophotometric determination of copper complexes of chlorophyllins (E141ii), International Conference on Technics, Technologies and Education ICTTE 2019 October 16-18, 2019, Yambol, Bulgaria, Proceedings: 438-444.

  Violeta Rakić, Milena Miljković, Vojkan Miljković & Marjan Ranđelović (2019) Adsorption of malachite green dye on clay and modified clay, International Conference on Technics, Technologies and Education ICTTE 2019 October 16-18, 2019, Yambol, Bulgaria, Proceedings: 445-451.

  Milena Miljković N., Vojkan Miljković M, Violeta Rakić, Marija Petrović (2016) The content exploration of some food additives in different samples of instant coffee 3in1 and 2in1, International Congress FoodTech 2016: III International Congress Food Technology, Quality and Safety, Novi Sad, Serbia, 25-27 October 2016,  Proceedings: 321-324.

  Violeta Rakic, Vojkan Miljkovic, Marko Snajder, Milena N. Miljkovic, Natasa Poklar Ulrih (2015) Influence of pH value on hue angle and visible absorption maxima of cyanidin 3-O-β-glucopyranoside in aqueous solution, 15th International Multidisciplinary Scientific GeoConference SGEM 2015, Section: Advances in Biotechnology, Albena, Bulgaria, 18-24 June 2015, Conference Proceedings: Book 6, Vol. 1: 457-463.

  Milena N. Miljkovic, Violeta Rakic, Vojkan Miljkovic, Biljana Arsic (2014) Influence of additives on absorption spectra of Food Dye CI Food Blue 5 and its determination in food products, 14th International Multidisciplinary Scientific GeoConference SGEM 2014, Section: Ecology and Environmental Protection, Albena, Bulgaria, 19-25 June 2014, Conference Proceedings: Book 5, Vol. 2: 359-366.

  Violeta Rakić, Milena Miljković, Dušan Sokolović, Nataša Poklar Ulrih (2017) Effects of pH on hue angle and visible absorption maxima of Cyanidin, 3rd International Symposium for Agriculture and Food – ISAF 2017, Ohrid, Republic of Macedonia, 18-20 October 2017, Book of Abstracts, Section 5 Food Quality And Safety: 149. 

  Violeta Rakić, Vojkan Miljković, Aleksandra Pavlović, Miljana Rubežić, Milena Miljković (2017),  Macro- and microelements in Solanum melongena L. peel, 3rd International Symposium for Agriculture and Food – ISAF 2017, Ohrid, Republic of Macedonia, 18-20 October 2017, Book of abstracts, Section 5 Food Quality And Safety: 155.

  Milena Miljkovic N., Vojkan Miljković M., Violeta Rakić, Marija Petrović S. (2016) The content exploration of some food additives in various samples of instant coffee 3in1 and 2in1, International Congress FoodTech 2016: III International Congress Food Technology, Quality and Safety, Novi Sad, Serbia, 25-27 October 2016,  Abstract Book: 139.

  Miljkovic V, Bojanic V, Bojanic Z, Sokolovic D, Kostic D, Rakic V (2012) The application of new kinetic-spectrophotometric method for determination of metronidazole in pharmaceutical formulation, 32^nd Balkan Medical Week, Nis, Serbia, 21-23 September 2012, Book of Programs and Abstracts: P67.

  M. Miljković, M. Purenović, G. Nikolić, V. Rakić (2005) Spectroscopic Structural and Quantitative Characteristics of the Artificial Food Dye E 124 in some Food Products, 6^th European Meeting on Environmental Chemistry - EMEC6, Belgrade, Serbia, 6-10 December 2005, Book of Abstracts: 187.

• Radovi na domaćim naučnim skupovima:

  Milena Miljković, Violeta Rakić, Vojkan Miljković, Marjan Ranđelović, (2019) A comparison of the adsorption properties of bentonite and bentonite containing 1% carboxymethyl cellulose, 13^th Symposium “Novel Technologies and Economic Development”, Leskovac, October, 18-19, 2019. Book of abstracts, EE-4: 144.

  Milena Miljković, Snežana Spasić, Vojkan Miljković, Katarina Stepić, Violeta Rakić (2017) Effect of additive on the process parameters and coagulation in a production of feta cheese, 12^th Symposium “Novel Technologies and Economic Development”, Leskovac, October, 20-21, 2017. Book of abstracts, BFT-39: 73. 

  Violeta P. Rakić, Vojkan M. Miljković, Milena N. Miljković, Nemanja I. Stančić, (2015) Uticaj prehrambenih aditiva na spektroskopske parametre Betanina, Treća konferencija mladih hemičara Srbije, Beograd, Srbija, 24. oktobar 2015. Kratki izvodi radova, HH O 03: 8.

  M. Miljković, M. Purenović, V. Rakić (2006) Spektroskopske, strukturne i kvantitativne karakteristike prehrambene boje E122 u nekim životnim namirnicama, Konferencija Prirodni resursi – Osnova turizma (sa medjunarodnim učešćem), Beograd, 17-19. 04. 2006. Kniga apstrakata: 40-41.

  M. Miljković, M. Purenović, V. Rakić (2005) Određivanje koncentracije veštačkih prehrambenih boja E110 i E102 u praškovima za osvežavajuća bezalkoholna pića, Konferencija Životna sredina i ljudsko zdravlje (sa međunarodnim učešćem), Beograd 20-22. 04. 2005, Kniga apstrakata: 162-163.